10 ingredients. Vegan Blueberry, Earl Grey & Choc Chip Ice-Cream Recipe. Soft and moist, the subtle Earl Grey fragrance of this cake is like actually having a cup of hot earl grey tea. Hope it tastes as lovely as it looks! Top with your toppings of choice and serve alone or alongside cream or ice-cream. Only 10 ingredients needed to make this beauty! EARL GREY CAKE A perfect match for the tea lover in your life! Required fields are marked *. http://www.glutenfreeveganpantry.com/earl-grey-lemon-cheesecake-vegan-gluten-free-raw/ (vegan, so no cheese) “Add your tea leaves to the remainder of the batter and blend on high for another minute. Aug 21, 2018 - Spring is coming, people – I can really feel it this time. And although I initially froze it and served it mostly frozen (like a yummy ice cream cake), I thawed leftovers in the fridge overnight, and it holds up! 5 ingredients. pre-soaked in boiling water for 30 minutes or overnight in cold water. Recipe by Gluten Free Vegan Pantry. I’m Samira, I make DIYs and I cook rainbow recipes. These Earl Grey Cheesecake Brownies with Blueberry Caramel are simply stunning and a lovely balance… Amy Levin 0. Decorate it with the toppings of our choice, leave to rest for 10-15 minutes, and then slice and serve- enjoy! from emma galloway’s my darling lemon thyme. This will allow the delicious flavour and aroma of the Earl Grey tea to fully penetrate your batter” The long soak will lead to creamier results). Earl Grey Basque Cheesecake (Video) (GF) – The Gastronomy Gal Drain, reserving 1/2 cup of the soaking liquid. This is absolutely beautiful! We respect your privacy. Layer the tea mixture evenly onto the base using a spatula, then tap it lightly against the counter a few times, to release any air bubbles and even out the layer. 2/3 c whole raw almonds. Nov 22, 2016 - Spring is coming, people – I can really feel it this time. Aug 5, 2020 - This healthy, refined sugar-free, no-bake vegan Earl Grey blueberry Tart with an almond/coconut base is a delicious addition to any afternoon tea! 2.2k. Add the crust dough to a tart tin (8″/20cm) and spread it evenly on the whole surface. This recipe is dairy-free, refined sugar-free, gluten-free, no-bake, raw, and delicious summer treat! I mean come on, so easy peasy, the earl grey flavour is insane, and the cupcakes just turn out so darn cute with their little speckled tea look. Vegan Raw Earl Grey Cheesecake. (I made a different one previously which had to be served frozen or it would be just mush.) Look how appetizing it is. Add the rest of the base ingredients and pulse together until well mixed. 15/05/2019 Coffee & Star Anise Meltaways. While it doesn’t technically have the same ‘tangy’ flavor provided by cream cheese, I’ve never had a single complaint when serving this vegan blueberry cheesecake to friends and family, and even at events (vegan and non-vegan eaters!). Recipe by Gluten Free Vegan Pantry. This no-bake cheesecake needs to be placed in the freezer for at least 5 hours. Mine never turn out this pretty! This is between us. So I decided to come back to your site to find more spectacular recipes! The rich texture with fresh tangy lemon juice masks the flavor of cashew that will fool everyone into thinking it’s made with dairy. My cashews are soaking as I type! Green Tea, Lemon & Ginger Smoothie Bowl. Every morning, the birds sing a little bit louder outside my window and while the weather has been a little on the wet side lately, … Vegan Chocolate Fudge Cake Recipe. You can leave it there overnight, too, before serving it. Privacy Policy. It has a subtle flavour from the floral black tea with a light, bright, refreshing burst of tart but sweet lemons. For the topping, into a saucepan over medium heat, combine all ingredients and simmer for 6 minutes. You can get this Vegan Raw Earl Grey Cheesecake Recipe at the link below. Freshly squeezed lemons and zest are the secret to this delightful dessert. And it was beautiful! 1 tb virgin coconut oil. Place all the ingredients except the blueberries in a bowl and stir well to combine. ▢ Yummy! I've been so focused on advanced desserts, and… about me | contact | subscribe, COPYRIGHT © 2020 ALPHAFOODIE With only 10 ingredients needed, you won't believe how something this delicious could be so simple! Due to the richness of the dessert, I keep it relatively thin. This thing is so simple and delicious! Place the almonds and the hazelnuts in a food processor and process until you obtain a crumbly flour. And the not-so-secret secret to always achieving a smooth, creamy cheesecake topping that you wouldn’t even know is dairy free, is a simple blend of cashews and … Sea salt – really helps to add dimension and bring out the cacao flavor. Earl Grey Lemon Cheesecake - Vegan, Gluten-Free + Raw! Check out tons more delicious vegan and gluten-free desserts in the dessert section of the blog! Thank you so much for your comment, Judy. Do you freeze your blueberries a certain way? crust: 1 1/2 c pitted dates, roughly chopped. Unlike traditional cheesecake, this recipe is stored in the freezer and served as a semi-frozen treat – perfect for summer and warmer days. Jul 5, 2018 - Spring is coming, people – I can really feel it this time. Look how appetizing it is. Light, sweet and a hint of tartness make this the best cheesecake ever! Soft, chunky dough turned into a spectacular, firm crust, solid on the sides with soft creamy interior. Press the crust into the bottom of an 8-inch springform pan and set aside. This also makes it super easy to slice into then return any leftovers to the freezer. Your email address will not be published. Raw cashew nuts (pre-soaked in boiling water for 60 minutes or overnight in cold water. Pour the mixture into the prepared loaf tin and bake for 1 hour, or until the cake is cooked and a skewer inserted into the middle of the cake comes out cleanly. This post may contain affiliate links. 5.4k. Thanks! Place the cheesecake in the freezer to set for at least 4-5 hours properly. Once set, remove it from the freezer and release the springform pan. Serve this blueberry Earl Grey cheesecake alone or with additional fresh fruits, sprinkles (like shredded coconut) or dairy-free dark chocolate, and even a scoop of vegan ice-cream or possibly some coconut Whipped topping or other dairy-free whipped cream. 4. 2 cups raw cashew nuts pre-soaked in boiling water for 30 minutes or overnight in … Let cool before serving over cheesecake. This can take some time as you want it to be creamy and not at all grainy. However, feel free to use a smaller tin or increase the amount by 1/3 for each filling layer. Required fields are marked *, Hello! Raw Vegan Desserts Brownie Desserts Vegan Treats Raw Food Recipes Dessert Recipes Diet Desserts Diet Snacks Raw Vegan Dinners Summer Desserts. Your email address will not be published. If your dates are a bit dry, then soak them in boiling water for 10 minutes, which will help them become stickier. This vegan dessert recipe and beautiful photos are courtesy of Gluten Free Vegan Pantry. If you give this no-bake blueberry cheesecake recipe a try, then let me know your thoughts in the comments. Your email address will not be published. Leave a Comment / Desserts, Vegan Recipes / By Jaelyn Snow. Set aside half of the mixture. Help spread the word. Rinse the food processor then process the soaked cashew nuts, coconut cream, coconut oil, and maple syrup (or sweetener of choice) until smooth and creamy. Serve this blueberry Earl Grey cheesecake alone or with additional fresh fruits, sprinkles (like shredded coconut or dairy-free dark chocolate, and even a scoop of vegan ice-cream or possibly some coconut Whipped topping or other dairy-free whipped cream. When you buy some of the products we link to, we earn a small commission to help run this website. The size of the cake tin you use will change the thickness of the cheesecake. It also has a satisfying aroma that will make you devour it in no time! Blend until a smooth, creamy texture is obtained. Every morning, the birds sing a little bit louder outside my window and while the weather has been a little on the wet side lately, … Blueberry and Earl Grey are a match made in heaven – whether for a gluten-free, vegan tart or this cheesecake. 5. Coffee Star Anise Meltaways are so delicious! Soft, chunky dough turned into a spectacular, firm crust, solid on the sides with soft creamy interior. Decorate it with the toppings of our choice, leave to rest for 10-15 minutes, and then slice and serve – enjoy! To one half of the cashew mixture, add the tea leaves and blend until thoroughly incorporated (around a minute), then set aside. | glutenfreeveganpantry.com. And the flavors were amazing. Earnings Disclaimer: Very Vegan Recipes is a participant in the Amazon Services LLC Associates Program. A really satisfying cheesecake substitute–I actually prefer it to the real one I also made! Every morning, the birds sing a little bit louder outside my window and while the weather has been a little on the wet side lately, … Your email address will not be published. The total time does not include setting time. I follow your IG and so glad you have a site with full recipes. You can store it in the freezer for up to two months when properly covered to avoid freezer burn. Add the blueberries and mix through carefully. Raw Vegan Earl Grey Lemon Cheesecake (GF, VE, DF) There is really nothing tea and food can’t fix, especially with this Earl Grey Lemon Cheesecake. This Earl Grey Lemon Cheesecake is vegan, gluten-free and raw! Once set, remove it from the freezer and release the springform pan. This Earl Grey Lemon Cheesecake is vegan, gluten-free and raw! Glad you were happy with the recipe and hoping you will make others too . Every morning, the birds sing a little bit louder outside my window and while the weather has been a little on the wet side lately, … Save my name, email, and website in this browser for the next time I comment. You're awesome for doing it! If you have more cupcake recipes you want to see, please comment below any time so I can create more of the recipes you want to bake at home. If you find that it’s not quite sticky enough, you can add a little extra coconut oil or an additional date. Place the cheesecake in the freezer to set properly for at least 4-5 hours. In the meantime, enjoy these absolutely delicious earl grey cupcakes! Vegan No-Bake Blueberry Cheesecake with Earl Grey. This no-bake blueberry cheesecake is layered with a gluten-free no-bake cheesecake crust made with an almond/coconut and cacao mixture, then topped with a layered Earl Grey cheesecake and blueberry raw cashew cheesecake fillings. Vegan No Bake Mint Choc Tartlets Recipe. If your dates are a bit dry, then soak them in boiling water for 10 minutes, which will help them become stickier. As this no-bake blueberry cheesecake is meant to be stored in the freezer, it's best to allow it to thaw for 15-20 minutes before serving. filling: 3 c raw … With only 10 ingredients needed, you won't believe how something this delicious could be so simple! Place nuts in the bowl of a food processor then … The 4 Best Apps and Sites for Vegans, 10 Vegan Subscription Boxes That Just Keep On Giving, Vegan Sources Of Essential Amino Acids (Complete Protein), © 2020 Very Vegan Recipes - WordPress Theme by Kadence WP. These Vegan Earl Grey Cupcakes with Blueberry Lemon Frosting are truly the perfect cupcakes to WOW guests at any event. If you’ve worked with cashew cream desserts before, then you’ll know that the results are thick and creamy and truly decadent. Leave to chill … Also, feel free to tag me in your recreations @AlphaFoodie. serves 12 or more. Vegan Rooibos, Vanilla & Orange Ice-cream Recipe. Pour the rest on top of the brownie base and pop back in the freezer to set enough … This delicious Earl Grey & blueberry no-bake vegan cheesecake is not only 100% vegan but also refined sugar-free and the perfect summer treat! This is my first time making any vegan recipes, so I am looking forward to the end result. Vegan Dating? Earl Grey Lemon Cheesecake – Vegan, Gluten-free + Raw Spring is coming, people – I can really feel it this time. You’re not Alone! Sweetener – You could use agave, maple syrup, or honey for a non-vegan option. Yummy! Feb 28, 2016 - Spring is coming, people – I can really feel it this time. Allow cheesecake to cool completely and refrigate overnight or at least 4 hours. So I can keep it in the fridge instead of the freezer, and the texture is perfect! You can store it in the freezer for up to two months when properly covered to avoid freezer burn. As this no-bake blueberry cheesecake is meant to be stored in the freezer, it’s best to allow it to thaw for 15-20 minutes before serving. Flavor, texture, and all! Every morning, the birds sing a little bit louder outside my window and while the weather has been a little on the wet side lately, … ingredients. Filed Under: Desserts, Gluten Free, Recipes, Vegan Tagged With: 15 minutes or less, 30 minutes or less, american, blueberries, blueberry cheesecake, cashew cream, dairy-free, dessert, earl grey, freezer friendly, gluten free, naturally sweetened, no bake, quick and easy, raw cheesecake, raw vegan, raw vegan cheesecake, raw vegan cheesecakes, refined sugar free, snack, special occasion, vegan, vegan cheesecake, vegetarian. Freshly squeezed lemons and zest are the secret to this delightful dessert. Chamomile & Vanilla Vegan Cheesecake Recipe. Plan 2, you are my new favourite. Go make it now and put an end to your cravings. For even more even layers, then allow the Earl Grey layer to chill in the freezer for a while before pouring over the second layer (if you’re patient enough to wait – which I wasn’t). Remove sides of springform pan, and let cake sit at room temperature for 30 minutes before serving. Our Weekly Roundup of Easy Everyday Vegan Meals. Unbelievable Vegan Chocolate Almond Butter Fudge! Last night, I made your Earl Grey and Blueberry No-Bake Vegan Cheesecake for my son who can’t have dairy or gluten, and it was SO GOOD! 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Vegan Curried Carrot Chickpea Chia Burgers. Vegan on a Budget: Eat Smart for $25 a week! emma’s vegan chai “cheesecake” with earl grey fig sauce. Frozen or fresh blueberries – depending on what you use, the color of the final blueberry cheesecake will vary. Ingredients: Earl grey powder, Himalayan Salt, Molasses Sugar, Brown Sugar, Soy Milk If you love a good scent and tasty flavor, this vegan recipe is right for you. The blueberries are fresh and fruity while the tea provides a smoky, citrusy flavor which, when combined with the cashew cream base, leads to a sumptuous, creamy, yet dairy-free cheesecake. This also makes it super easy to slice into then return any leftovers to the freezer. To the other half of the cashew mixture, add the lemon juice and zest and the blueberries. Chocolate Free Stuff Tempered Chocolate Vegan Whats new. 5 minutes. So I used the inspiration and adapted my Vegan Vanilla Cupcake recipe to Vegan Earl Grey Cupcake bliss. 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Nov 22, 2016 - Spring is coming, people – I can really feel it this time made! Overnight, too, before serving it of the final blueberry cheesecake will vary and simmer for 6.! Mush. allow cheesecake to cool completely and refrigate overnight or at least 4-5 hours properly make... Fig sauce the floral black tea with a flat base ( like bottom! Our choice, leave to rest for 10-15 minutes, which will them! Believe how something this delicious could be so simple I comment a crumbly.. This also makes it super easy to slice into then return any leftovers to the end result covered avoid. Cupcake recipe to Vegan Earl Grey fig sauce much for your comment, vegan earl grey cheesecake in heaven – for.