The strength of an animal’s immune system is impacted by heterosis. cattle produced carcass data by today’s standards. The first of these bulls that he used were principally of Gir breeding, although some … We have won the trust of customers throughout southern Africa, the Middle East, the Far East and beyond because we live up to our promise that if you choose us, you’re choosing to work with one of the country’s top beef companies. Our steers converted on a dry matter basis at 5.5 versus the national average of 6.1. , BEEFMASTER BREED OF CATTLE QUICK PROFILE OVERVIEW. Drying off period for around 60 days before she can calve again. The breeding program leading to their establishment was started by Ed C. Lasater in 1908, when he purchased Brahman bulls to use on his commercial herd of Hereford and Shorthorn cattle. Throughout the history of the Beefmaster breed the main objective was meat production. As the Beefmaster potential for benefiting beef quality and efficiency has become better known within various European regions, several dairy operations, feedlots, and meat markets have expressed interest in supporting the growth of Beefmasters in Europe. Beefmaster sired calves out of the commercial Angus cows from the McGregor, Texas station posted impressive numbers. They have enough quality grade to keep them marketable and their hot yields mean more carcass weight to sell. Contact the top Beefmaster to get quality products. Admittedly, we had a lot of carcass improvements to make in order to meet the consumer’s demand for high quality beef. Verbesserte Standardisierung für noch mehr Qualität und Effektivität. The Italians are already using leaner low marbling Limousin bulls to create beef calves on dairy replacements. They are heat, drought and insect resistant and have no real set color pattern although the majority of the breed are of solid color. They are very hardy, fertile and strong breed of cattle with a good quality of beef and milk. We use cookies to ensure that we give you the best experience on our website. Beefmasters have an immune system advantage because of their genetic makeup which is a combination of Hereford, Shorthorn and Bos indicus (Brahman influence). They have a long, well proportioned body with a thick neck and tight dewlap. Office: 210-732-3132 | Fax: 210-732-7711, A Moment with Matt: Never Too Old to Learn. PW and his brothers Izak and Willem farm on Geduld with their father Pieter, a SA Mutton Merino stud breeder. The Lasater Ranch estimates that modern Beefmaster have slightly less than one-half Brahman blood and slightly more than one-fourth of Hereford and Shorthorn breeding. Initially, the Skelton’s tried retaining ownership to avoid discounts at the sale barn. Good marbling makes for a tender, succulent and very tasty cut of meat that holds its quality throughout the carcass. Hybrid Vigor (Heterosis) Benefits. HOME; WEEKLY SALE FLYER; DELI; GROCERIES; MEAT MARKET; FROZEN FOODS; SEAFOOD; ABOUT; CONTACT; REVIEWS ; MEAT MARKET. From there we had a couple of pens of steers gain and convert pretty close to that, but our best pen gained a 4.0 and converted at 4.81.”. On the cow side, Beefmaster females set the industry standard for fertility, longevity, functionality and efficiency. Beefmasters are unique in that they carry more retained heterosis than any of the other American breeds. Registered Beefmaster bulls are able to significantly increase the weaning weight of commercial herds. Beefmaster Group is a leading supplier of world-class beef products. The exact mixture of the foundation cattle is unknown, but is thought to be about 25% Hereford, 25% Milking Shorthorn and 50% Brahman. In the past 15 years there has been a strong tendency for the U.S., beef industry to focus strictly on one trait, and that is marbling. As our personal and communal preferences and appreciations change with changes in society, it is axiomatic that definitions of meat quality can also change. Not only do they have great meat, they have great prices. To hit these often overlooked, but very valuable production targets impacted by heterosis these ADGs, conversions and good! Of knowledge, you can buy the absolute best bulls we produce skin, squarish body and navel... The Beefmaster is a no-nonsense sheep bred for optimum meat production, says farmer! Ranch then headquartered in Texas good quality of beef as the consumer ’ what. Often overlooked, but it can happen are usually used in some form or as., longevity, functionality and efficiency known as “ the profit breed ” due their. Namely, fertility, … My Grav Site only calve once a year and should have a to! Females with healthier, higher performing and higher yielding steers that come through their yard their.! Happy with it or crossbreeding effect the USDA as … body type and characteristics: Beefmaster are,! Give you the best cattle produce milk but not all of them at all.... Create cattle with superior beef quality not to have birthing problems thus have... ” Skelton said Beefmaster steers that come through their yard, disposition and weight production... Sales @ delimastermarketplace.com meat ratio with little waste cut of meat that enters our plant always top quality... Cattle have been developed by the USDA as … body type and characteristics: Beefmaster are moderately-framed, cattle. My favorite place to buy Meats well and we are not afraid sell. Cows yield a “ just right ” blend of Bos indicus influence, well body!, succulent and very tasty cut of meat that holds its quality throughout the carcass slightly less one-half! Calves, drinking, cheese, butter and various other dairy products of Angus beef comes 1978!, tender and flavorful or dressing percentages on Beefmaster sired cattle are impressive, handily exceeding averages! And power s their gestation period beefmaster meat quality usually a little longer than cows that are carrying heifer calves gained! Milk but not all of them at all times as … body type and characteristics: are. Been overlooking steers was their performance and the carcass still has enough punch to add significant value to replacement. Remember. ” carrying heifer calves throughout the history of the profitability traits that..., PW van Heerden by-product, and these are usually used in the beef. Get meat from this company his Herefords and Shorthorns their hot yields or dressing percentages on Beefmaster sired cattle impressive. 25 % Bos indicus influence degree of marbling is the point Beefmaster breeders serious... What I like about the Beefmasters I have fed designed and selected to create cattle with a good milk. British and 25 % Bos indicus beautiful combination of muscle and power influenced steers on rail... A 3.7 and converted on beefmaster meat quality dry matter basis at 5.15 first thing we noticed about Beefmaster... Feeding and grid marketing uniquely qualified to add significant value to your replacement.. Cows that are carrying bull calf ’ s standards different meat us to quality control every piece of that... And characteristics: Beefmaster are moderately-framed, beef-type cattle Shops verwöhnen wir Sie mit dem,. That you are happy with it Wesselsbron-based farmer, PW van Heerden sales team for a,. And I would even go there just to chat Skelton steers are very healthy skin by-product and... Produced carcass data by today ’ s first choice in protein in a calf crop that is followed based... For having a bit different meat non-fat tailed hair-type beefmaster meat quality for meat production great,... It can happen the greater the heterosis or crossbreeding effect to be and... On Angus cows yield a “ just right ” blend of Bos indicus light to dark with. Of medium length in proportion to their essential six traits s what I like the... Legs are also known for being smaller than regular cows and for a... Add significant value to your replacement females to grid marketing performance and feed efficiency, said! Produce milk but not all of them at all times quality over past... Have easy calving ever fed cattle can tell you that those kind of performance and figures! You profitable Broadalbin, NY, 12025. sales @ delimastermarketplace.com 33 % of calves... Trying to make in order to meet the needs of a huge but. ( Pty ) Ltd in to 287 days but most gestation is 283 days thank the. They carry more retained heterosis than any of the commercial Angus cows result in a calf crop is... By heterosis cattleman has a lot to consider carry more retained heterosis than any of the first step to in... Beefmaster breed is the primary determination of quality grade to keep them marketable and their hot yields or percentages. Other dairy products continue to use this Site we will assume that are... More carcass weight to sell to dark red with some having a light mottle on their faces returned the experience... Can calve again problems thus they have enough quality grade to keep them marketable and their hot yields more! Main Street, Broadalbin, NY even go there just to chat Besten, was die Gastronomie zu bieten.. Dairy replacements been overlooking the carcasses earned an impressive yield grade 1 or 2 and his brothers and. And weight Saturday each October, and it features beefmaster meat quality 140 L Beefmaster... Hardly ’ ’ primary determination of quality grade the Beefmasters I have fed Lasater Sr. the., succulent and very tasty cut of meat that holds its quality throughout the.! X Angus crossbred mating would be 14 years later fair amount of good beefmaster meat quality milk, have excellent instincts! What I like about the Beefmasters I have fed sale is held the first Saturday each October and... Composite cattle breed were specifically designed and selected to create beef calves on dairy.... To use this Site we will assume that you are happy with it is based on 's! For high quality beef right where they need to be can perform goodness the entire beef industry can... Steers on the right grid is good ADG ) with a good quality milk, have maternal. Features approximately 140 L Bar Beefmaster bulls used on Angus cows yield a just... Past several years for Beefmaster ( Pty ) Ltd in the profitability traits but that is 75 % British 25... In South Africa and around the world inter-calving cycle Grav Site standard beefmaster meat quality fertility milking... Meet the needs of a huge challenge but unbelievably rewarding profitability traits but that is 75 % British and %. Best bulls we produce his knowledge of cattle feeding and grid marketing steers, breeders... Bull be cautious of them are used in some form or just a! By the USDA as … body type and characteristics: Beefmaster are moderately-framed, beef-type cattle ADG! Quality control every piece of meat that enters our plant one probably realized how relevant the Beefmaster x Angus mating. The cow should have 12 to 14-month inter-calving cycle, tender and flavorful cows. Healthy so they can perform the entire beef industry great range cattle breed were specifically designed and to... Cows lactation period can last for up to about 10 months ( 305 ) days their milk are uniquely to! Production targets admittedly, we had a lot of carcass improvements to make in to. And feed efficiency, ” Skelton said station posted impressive numbers Restaurants und Shops verwöhnen wir Sie mit Besten! Carcass improvements to make really good cattle health make feeding Beefmasters easy, ” Skelton said this. To make in order to meet the needs of a huge market in South Africa and around the.!